The Wines
Chardonnay Pinot Noir NV
The grapes for this premium wine have been sourced from sustainably managed vineyards within South Australia. Fresh lifted aromas of citrus, red apples and hints of musk. The palate is lively and full of flavour with a creamy texture from extended time on lees balanced by a crisp, refreshing acidity on the finish.
Sauvignon Blanc
The grapes for this premium wine have been sourced from sustainably managed vineyards within South Australia. This Sauvignon Blanc is pale straw in colour with hints of green.
Flavours are reminiscent of grapefruit, green papaya, fresh lemongrass & nettle, finishing with a citrus zest. This wine is a perfect match with chicken or seafood dishes like sea bass, served with a fresh crisp salad.
Chardonnay
The grapes for this premium wine have been sourced from sustainably managed vineyards within South Australia. Pale straw green. Aromas of fresh cut peach flesh with accents of wild honey and hints of lemon myrtle. These are supported by fig and cinnamon spice complexities from wild fermentation. Medium bodied, layers of flavour build across the palate that reflect not only the fruit but the use of wild fermentation and ageing on yeast lees. On the palate the slightest hint of oak comes through as a hint of cinnamon and spice, highlighting the complexity derived from barrel matured reserve wine. Balanced acidity gives the wine thrust through to the refreshing finish.
Cabernet Sauvignon
The grapes for this premium wine have been sourced from sustainably managed vineyards within South Australia. This Cabernet Sauvignon is deep purple in colour. The palate is true to its variety, elegantly structured with layers of flavour reminiscent of dark berries, chocolate and spice.With a smooth silky texture and soft tannin finish, this wine matches perfectly with beef fillet or roast lamb.
Shiraz
The grapes for this premium wine have been sourced from sustainably managed vineyards within South Australia. This Shiraz is deep crimson red in colour. The palate is true to its variety with a generous sweet fruit core and delicate flavours reminiscent of plums and blackberry. A subtle oak character lingers through the long succulent finish. A perfect match for spicy lamb cutlets or a rich casserole.
Cellar Release Shiraz
The grapes for this premium wine have been sourced from sustainably managed vineyards within South Australia. In the glass the wine has bright ruby and crimson hues. This follows through to a generous nose of blackberry coulis, liquorice spice, mulberry preserve, dark choc-mocha and vanilla tones. Complexity builds as the wine opens further with hints of earthy rhubarb and cherry. The savoury palate shows blood plums, roast cinnamon sweet spice leading onto soft chewy tannins. This wine will benefit from short to medium term cellaring.